Est. 2013 by Quinn Kahrig
ABOUT
KAHRIG BISON RANCH
Kahrig Bison Ranch is a Bison retail meat business that sells all grass fed and hormone free meats.
Bison meat is lower in saturated fat and has more omega 3 than beef and is great for those who is trying to reduce their fat intake.
The Bison business was established by Quinn Kahrig in 2013. It is now owned by his son, Nash Kahrig. The business is managed by, Tod and Thalia Kahrig.
The business is located in the rolling hills of southeastern Ohio at: 50380 Crawford Road, Woodsfield, Ohio 43793.
We are open Monday - Friday, 10:00AM - 5:00PM
Saturday 9:00AM - 2:00 PM, or by appointment.
Please call and allow at least thirty-minutes before you plan to arrive. 740-338-0650 or 740-827-2646.
So come on out and visit us and see our Bison and get some bison products.
We would like to say thanks to all the buyers that bought and helped Quinn, Nash, Tod and Thalia Kahrig support the business.
PRICE LIST
Our Bison meat is …All Natural (Antibiotic & Hormone Free).
100% Grass-Fed, and Humanely Raised in the Rolling Hills of Ohio!
Short Ribs $ 13.00lb
Flank Steak 8 to 10oz. $ 18.00
Flat Iron Steak 8 to 10 oz . $ 18.00
Tenderlion Steak 4 to 6 oz. $ 18.00
NY Strip Steak 8 to 10 oz. $ 15.00
Ribeye Steak 8 to 10oz. $ 18.00
Sirloin Steak 8 to 10 oz. $ 16.00
Tri-Tip, Chuck Roasts $ 13.00 lb.
4 pack 5.33oz. Patties 1lb. 5oz. $ 18.00 Package
3 pack 5.33oz. Patties 1lb. $ 14.00 Package
4 pack 4oz. Patties $ 14.00 Package
Ground Bison (Special) $ 10.00 lb.
Brisket $ 18.00 per lb.
Bratwurst Garlic, Sweet Italian or Cheddar Brats $ 15.00
Snack Sticks 8 Per Package $ 12.00
Breakfast Sausage Links $ 14.00 lb.
Summer Sausage $ 25 Package
Heart, Liver, Tongue & Rocky Mountain Oysters $ 5.00
Contact Tod Kahrig 740-338-0650 or Thalia Kahrig 740-827-2646
50205 Crawford Road Woodsfield,Ohio 43793
OUT AND ABOUT
AT THE RANCH
Nestled in the rolling countryside near Woodsfield, our grass-fed bison ranch is dedicated to raising healthy, naturally nourished bison through humane, ethical, and environmentally responsible practices. The herd is pasture-raised on open land, allowed to roam freely, graze naturally, and live with minimal stress in a clean, carefully managed environment that prioritizes animal welfare and sustainability. By focusing on responsible land stewardship, quality nutrition, and low-impact ranching methods, the ranch produces premium grass-fed bison while supporting the health of the ecosystem and preserving the agricultural traditions of rural Ohio.
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